Curriculum Vitae

PERSONAL DETAILS

Ms. Diana Cornwell Neowcharurn


ACADEMIC QUALIFICATION
(Qualification),(Institution)
  • Master of Science (Hospitality Management), UNITAR INTERNATIONAL UNIVERSITY, Malaysia
  • Degree in Culinary Arts Management, THAMES VALLEY UNIVERSITY, United Kingdom
TEACHING
(Course Title),(Level of Study),(Institution),(Month/Year)
  • Plated Dessert, Diploma, Taylor's University (04/2019)
  • Kitchen Operation, Diploma, Taylor's University (08/2019)
  • Principle of Pastry & Baking, Bachelor Degree, Taylor's University (08/2019)
  • Principle of Restaurant Operations, Bachelor Degree, Taylor's University (01/2019)
  • Science of Baking, Bachelor Degree, Taylor's University (08/2019)
  • Restaurant Service & Production, Bachelor Degree, Taylor's University (03/2018)
  • Advanced Pastry, Bachelor Degree, Taylor's University (08/2018)
COURSE ATTENDED
(Course Title),(Course Mode),(Date/Duration),(Level)
  • FSLM Professional Development Day, Non research, 25/03/2019 to 28/03/2019 (Community)
  • Taylor s Curriculum Framework (TCF) Module Alignment Workshop, Non research, 12/11/2018 to 13/11/2018 (University)
  • Taylor's Curriculum Framework Workshop , Non research, 12/09/2018 to 13/10/2018 (University)
  • Credentialing Faculty through High Impact Research (FHFLM), Research, 23/08/2018 to 24/08/2018 (University)
  • FHLM Teambuilding , Non research, 03/08/2018 to 05/08/2018 (University)
  • Robot Coupe Demo, Non research, 20/07/2018 to 20/07/2018 (University)
  • Roastery side visit to Global Coffee Resource , Non research, 04/07/2018 to 04/07/2018 (Private/Industrial Sector)
  • Professional Development Day , Non research, 22/03/2018 to 23/03/2018 (University)
  • FHLM Pedagogic Workshop , Non research, 09/02/2018 to 09/02/2018 (University)
  • Teach Less, Learn More' Workshop, Research, 19/04/2017 to 19/04/2017
  • PD day 2 (TCHT Only), Research, 24/03/2017 to 24/03/2017
  • HTCA PD Day 1, Research, 12/01/2017 to 13/01/2017